Proud to Wear
The Patch

Certified Technicians Deliver a Higher First Time Fix Rate, Keeping Downtime and Cost Low.

 
 

 


CFESA NTT (New Tech Training)

This is a specialized training course designed for those looking to enter, or recently hired into the foodservice equipment repair industry. The candidates for this training will have little to no knowledge or skill set of the industry. This five-day class will act as the spring board of their career. The training will consist of company expectations, customer service, kitchen equipment operation, basic principles of electric, gas and steam in addition to hands-on equipment training.

If you have question or want more information about this course please contact Dan Reese, dreese@cfesa.com – 336-346-4700.

 

New Training Refund Policy Effective Jan. 1, 2017:
(applies to ESGW, Refrigeration, Management Training, & NTT)
 
There will be no refunds issued for any CFESA training classes. If a company is not able to send their participant to the course, 50% of the course registration fee will be automatically forfeited. The remaining 50% registration fee will be applied to a credit that may be utilized towards another class. The credit must be utilized within 6 months or it will be automatically forfeited.

 

Registration is now open:
2017 CFESA NTT Classes

 

Training dates:
April 24 - 28, 2017

THIS CLASS IS FULL
Please click link below to
be added to waiting list.

Follow this link to reserve your Hotel Room:

CFESA-NTT1

Training dates:
June 5 - 9, 2017

Follow this link to reserve your Hotel Room:

CFESA-NTT2

 



Training dates:
June 19 - 23, 2017

Follow this link to reserve your Hotel Room:

CFESA-NTT3

 

Course Information

Training Location:
CFESA World Headquarters & Training Facility

3605 Centre Cir
Fort Mill, SC 29715

Local Airport:
Charlotte / Douglas International Airport

Hotel:
Hilton Garden Inn Charlotte Pineville
425 Towne Centre Blvd, Pineville, NC 28134
(704) 889-3279



Does NOT include:

  • Ride from or to the airport (approximately an 18 mile taxi ride)
  • Evening Meals

Bring with you:

  • You may bring tools and/or meters (CFESA is not responsible for loss or damage of your personal equipment)
  • Casual dress

CFESA will provide transportation from the hotel to the training site and back each day only. If you miss the vans due to being late, you will have to find your own way to the facility. If you plan to rent a car, it would help us out with room in the vans if you would drive yourself each day to and from the facility. Please let us know if you will have your own vehicle.

DONT FORGET!!!!

  • The course must be paid in full before the attendee will be permitted to attend any class. Expect an email from Lisa Walker (LWalker@cfesa.com) which will include an attached invoice.

Attendee Responsibilities

  • If you choose to drive yourself to the training, you must be on time
  • Responsible for making your own hotel reservations
  • Responsible for transportation between the airport and the hotel (20 - 30 minute cab ride)
  • Responsible for your own meals each evening
  • Responsible for making your own airplane reservations

NTT Class Registration Fee

$1000.00 per technician for CFESA Members, $2000.00 per technician for non-members.

 

New Training Refund Policy Effective Jan. 1, 2017:
(applies to ESGW, Refrigeration, Management Training, & NTT)
 
There will be no refunds issued for any CFESA training classes. If a company is not able to send their participant to the course, 50% of the course registration fee will be automatically forfeited. The remaining 50% registration fee will be applied to a credit that may be utilized towards another class. The credit must be utilized within 6 months or it will be automatically forfeited.



As a representative of my company I understand that by completing and submitting this CFESA no Solicitation Tolerance Policy my company and all its employees agree that no solicitation of technicians or employees of any kind will take place before, during or after the training sessions. If this does happen all of my employees will no longer be eligible for CFESA Certification.

If you would like more information contact Linda Riley at LRiley@cfesa.com.